Our new Spring/Summer Menu has officially landed!

And we’re super excited to announce that our famous Beer Can Chicken is back!!

We roast whole chickens in our special dry rub, keeping them tender and moist by steaming them over a can of our American Pale Ale.

Build your perfect dish by choosing from 12 sides, and 3 new beer infused sauces to accompany your chicken 🙂

Our new menu also includes the all new Moules Frites cooked in a rich house-made wheat beer sauce, Slow Roasted British Pork Belly with herby mash & charred tenderstem broccoli, and Veggie Fish & Chips made with halloumi goujons in our Legend Craft Lager batter.

If you fancy something to share we have a wide range of brand new starters & small plates on offer including a great range of vegetarian, vegan and gluten free options!!

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